いちご煮 “Strawberry” Stew The name of this seafood stew derives from its color. Sea urchin and abalone are placed in savoury dashi broth and brought to boil. This is seasoned with salt and soy sauce, and sprinkled with finely chopped shiso. The peak of the sea urchin is though to evoke the color of strawberries in the dawn mist. An essential dish on formal occasions in Aomori, Japan.
Gift set includes:
(1) Japanese Sea Urchin Abalone Broth, 385g
(2) Japanese 3L Dried Oysters, 8-10pcs
(3) Japanese Rice, 300g
(4) CNY Festive Fried Dumplings
(5) "Lucky Fish" chocolate filled with gianduja
(6) THEODOR PARIS Assorted Tea Bags, 6pcs
(7) Recipe Book
(8) Festive Ornaments
Manufacturer & Distributor:
ANTIQUE - Food Factory license no. 2911156355
Packed in bamboo weave box wrapped with furoshiki & decorated with festive ornaments.
Product Available Date:
2020 January 13th
Production Lead Time:
*Complimentary shipping within Hong Kong.
*Complimentary Door-to-Door delivery service within HK-Island & Kowloon.
*PHOTO FOR REFERENCE ONLY! ITEMS ARE SUBJECT TO CHANGE DUE TO AVAILABILITY WITHOUT PRIOR NOTICE!*